Did you know that formaldehyde used in most bamboo kitchen items is carcinogenic? Price sensitive laminated wooden bowls boards are typically bowls made from Bamboo may not be not food safe. Please see the producer recommendations for food storage and...

Maintaining Your Wood Bowl

Wooden bowls are easier to maintain and restore than you might imagine. If your bowl or board is dried out, or sticky to the touch, follow our recommendations to bring new life...

View full article →

Food Safe Finishes for Wooden Bowls and Wood Cutting Boards

We like mineral oil and beeswax best for non-toxic finishes for wood bowls, cutting boards and kitchen utensils. Easy to apply, widely available and affordable. Enough said?

View full article →

Cherry Wood Through The Eyes of a Wood Turner

Cherry is a premium American hardwood prized for its natural luster, attractive grain, and rich, warm glow. New Hampshire Bowl and Board works in...

Why We Use Maple Wood

When we think of Maple, we think of woodenware. The extremely hard, tough surface of Maple will take on a higher polish as it is subjected to wear and use. This is one reason why it is a remarkable material...