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Garden Salad Nicoise Vegetarian Style
Fresh new potatoes with green and yellow beans are the underpinning of a fresh salad nicoise, vegetarian style.
Ingredients:
- 5-6 small new potatoes, boiled and sliced 1/4 inch
- 2 hard boiled eggs, quartered
- 1/2 lb. green or yellow beans, steamed and cut into 1/2 inch pieces
- salad greens
Dressing:
- 3 T good quality mayonnaise
- 2 cloves garlic, smashed
- 1-2 Tbs. mixed herbs, e.g. chives, tarragon, dill, basil
Directions:
Array the salad ingredients on a bed of fresh greens and season to taste with freshly ground pepper and salt. Mix the garlic clove and herbs into the mayonnaise and add a dollop to the salad.
When the ingredients are this fresh, there's not much to do but let the vegetables and potatoes shine with just modest adornment from the dressing.
Enjoy!
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