Off-Set Knife Perfect for Bread, Cheese and Tomatoes

Looking for the perfect tomato slicer? The edge of this off-set knife is designed to slice smoothly through thin skins and thick crusts such as baguettes or artisan loaves without crushing or tearing.  The shallow groves on the kullenschliff blade reduce drag for paper thin slices and will prevent cheese from sticking. The offset handle elevates your hand, preventing your knuckles from hitting the cutting surface. 

  • Made in the USA
  • 11" L with 6" blade
  • High-carbon stainless steel blade from Solingen, Germany
  • Full tang blade with triple rivets for balance and long-lasting strength
  • Resin-infused black ebony handle
  • Free Handwritten Gift Note Card

Why I love this knife Tomato season is short here in New Hampshire, and I am certain the $50 tomato is closer to the truth than I care to admit, and that's before I pay property taxes on my small kitchen garden plot.  If you grow your own tomatoes, you will love this knife with its wicked sharp slicing blade.  It's sharp as a tack and stays that way all season because I hide it.

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